1 pkg. (18 oz.) refrigerated chocolate chip cookie dough, 1 cup (6 oz.) semi-sweet chocolate morsels, 1/2 cup creamy or chunky peanut butter, 1 cup coarsely chopped assorted candiesInstructions:
- Preheat oven to 325° F. Grease baking sheet or pizza pan.
- Place whole bar of dough scored side down onto prepared baking sheet or pizza pan.
- Bake for 30 to 35 minutes or until golden brown. Immediately sprinkle morsels over hot crust; drop peanut butter by spoonfuls onto morsels. Let stand for 5 minutes or until morsels are shiny.
Gently spread chocolate and peanut butter evenly over cookie crust.
- Sprinkle candy in single layer over pizza. Cut into wedges; serve warm or at room temperature.
Variation: Substitute 1 pkg. (18 oz.) refrigerated sugar cookie dough. Press cookie dough onto greased large baking sheet or pizza pan to measure an 8-inch circle. Bake for 16 to 18 minutes or until lightly golden.
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