Materials:

Graham crackers, 2-3 Bananas, 3/4 cup Peanut Butter, 1T. Vegetable oil

Instructions:

Slice bananas into 1 inch pieces. Melt peanut butter with the oil until dipping consistency. Put graham crackers in a zipper bag and push out air and seal the bag. Roll over top of bag with a rolling pin until crackers become fine crumbs. Use a fork to carefully dip one banana piece at a time into the peanut butter mixture. Immediately roll the peanut butter covered banana in graham cracker crumbs. Place on waxed paper and chill.

Credits: Content Copyright © Preschool Sunday School Central

You might also be interested in:

1. Pet Rocks
2. Thank You, Earth - Lesson Plan
3. Fire, Earth, & Sky - Lesson Plan
4. Looking Inside the Earth - Lesson Plan
5. Extraterrestrials Visit Earth - Lesson Plan